Pretty faces, innocent and generous, eager to compete in games and blush when asked for photographs. The people are very hard working and spend most of their time in the farms and fields. Farming and grazing cattle are the two main occupations in the summer/spring apart from small family-run businesses. The people are very eager to know more about the outside world, the rest of India, which, to most people in those villages, is an unknown region. Happiness, contentment and cheerfulness is felt in the environment and is the key factor that drives the health and work efficiency of the natives. The average life expectancy is around 80 years and the staple food comprises of dal, rice, chapatti, potatoes, kidney beans and other locally grown fruits and vegetables.